These award winning pork pies are made using only the finest ingredients and choice cuts of pork. The moist meat is surrounded by a crisp golden pasty and finished with a traditional touch of jelly.

Weight: 140g


Pork Pie – contains pork meat 40%, wheat flour (wheat gluten) (contains calcium, iron, niacin, thiamine), lard, water, salt:  breadcrumb (wheat), rusk (wheat), dextrose, starch (potato), flavour enhancer (E621), stabilisers (diphosphates E450), flavouring, antioxidants (E301 ascorbic acid), preservatives (E250, E251), natural flavourings (celery), pepper, nutmeg: beef gelatine, salt, gelling agents (E407), flavour enhancer (E621), dextrose, stabiliser (E508), dried glucose syrup, flavourings spice extracts, humectant (E1520): dextrin, stabiliser (E412), colour (E160a) For allergy information see above in bold.

Nutritional values per 100g: 1122kj, 268kcal, fat 18g (of which is saturates 6.9g), carbohydrate 18g carbohydrate (of which is sugars 0.3g), protein 8.9g, salt 1.0g

Weight 140 g